For all of you who has no idea what the title above means, this is one of Asia's authentic ways of eating and sweating at the same time! I have no idea how it actually touched the tropical sides of Asia but apparently this originated from Mongolia, where I thought it is sensible to have something nice and warm for the almost all-year round cold season.
Definition of a hot pot (We Malaysians call 'em Steamboat):
- Buy a stack of raw seafood, meat and vegetables of your liking
- Place them in whichever soup you want (spicy or non-spicy)
- Wait until it boils
- Take them out