- 4 Bananas
- 2.5 Avocados
- 5 eggs
- cacao powder
- sugar (1/4 cup)
- Almond flour (1/4 cup)
- gluten free flour (1/4 cup)
I had to cook longer in the oven just because I used a high tray. So it took a good 45mins before the core hardens.
The verdict? My kids who dislikes avocado's loved it!
Eaten yummy when cold
Made in a 7" inch square tray which makes around 8 pieces of 2cm cubes.
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